Coffee. Cocktails. Culture.

Paloma

THE CLASSIC

Bright, citrusy, and refreshing, the Paloma combines tequila, grapefruit, and lime for an easygoing drink with just the right balance of tart and sweet.

Difficulty: Easy
Prep Time: 5 min
Glass: Highball
Garnish: Grapefruit wedge

INGREDIENTS

  • 50 ml Blanco Tequila
  • 15 ml Fresh Lime Juice
  • 100 ml Grapefruit Soda
  • Pinch of salt
  • Grapefruit wedge
  • Ice

METHOD

  1. Fill a highball glass with ice.
  2. Add the tequila and fresh lime juice.
  3. Add a small pinch of salt.
  4. Top with grapefruit soda.
  5. Stir gently to combine.
  6. Garnish with a grapefruit wedge.

SWANKY TIP

For a fresher Paloma, use freshly squeezed grapefruit juice with sparkling water instead of grapefruit soda. Adjust the sweetness with a little agave syrup if needed.

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